Menu Plan Monday :: 4.18.2016

It looks as if Mother Nature has finally gotten the memo that it's spring. The daytime temperatures will hover in the 60s and 70s, which means I'm adding some grilling recipes to this weeks' menu plan. Woo hoo!! Looking forward to changing up the menu plan a bit.

Grilled barbecue chicken foil packets

Here's what's on our plates this week:

Monday - Cajun El Paso grill salad

Tuesday - Loaded baked potato soup with a side salad

Wednesday - Pasta puttanesca with a side salad
Thursday - Grilled barbecue chicken and vegetables in foil packets

Friday - Dinner out or take out

Saturday - Make our own pizzas (we swapped these out last week for grilled steak)

Sunday - Grilled steak, potato, and mushroom kebabs with seasoned rice

Don't make menu planning a chore! For inspiration and to see what others are eating this week, visit I'm an Organizing Junkie's Menu Plan Monday.

To view all of my menu planning posts, click here. Visit my What's For Dinner, Pasta, and Soups On! Pinterest boards for even more ideas.