This week, I vowed that things will be different.
Since Lent began, The Hubs has shunned pasta and bread, which makes meal planning IMPOSSIBLE. It has been nothing less than challenging. I like a starchy side dish with meat. So, I've been making pasta and rice, but The Hubs has had to abstain. Oh well, who gives up pasta and bread for Lent anyway?? ;)
Monday: Stuffed peppers (I'll add rice or orzo to 3 of the 4 peppers)
Tuesday: Penne Vodka and Salad (Hubs has a business dinner)
Wednesday: Chicken Tortilla Soup
Thursday: Breaded Chicken Cutlets with mixed greens (I'm going to try PopChips as the breading...stay tuned!)
Friday: Salad and Broccoli Cheddar Soup (since we are Catholic, no meat on Fridays, and SURPRISE! The Hubs doesn't eat seafood)
Saturday: Grilled chicken, grilled asparagus, roasted potatoes
Sunday: The Hubs is always responsible for dinner on Sundays. :)
What's on your menu this week? Do you have a plan or do you wing it?
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