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If you've been reading my blog for a while, you know that every Monday, I post my meal plan for the week. Most
health nuts swear by meal prepping
as do most organizational freaks. It allows us to attempt to get the right amount of fat, protein, carbs and other
macros in each meal and helps us to stick to their health goals and schedules each week. However, you don’t need to be an athlete, super fit gym rat, or organizational geek to take
advantage of meal prepping. It’s just as useful to those who aren't health-conscious or have no organizational goals in mind.
Here are four reasons why meal prepping is a trend that you need to
get on board with.
2. Meal Planning Saves Time
1. You Will Eat More Healthily
One of the main benefits of meal prepping is that it allows you to eat more
healthily. When food is prepared and ready to go, it means you’re less
likely to be tempted by unhealthy and convenient fast food and ordering take out. Meal prep and planning doesn't have to be all carefully weighed portions of meat, grains, and
veggies- you can prepare delicious and
healthy family meals
. Stews made from meat and vegetables, bolognese and
chili
all work well and are often easily prepared in a slow cooker. You can load them up with vegetables, flavor with tasty
herbs and spices and you have healthy home cooked food ready to eat as you
need it.
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2. Meal Planning Saves Time
Cooking healthy food from scratch each day takes time. Washing, chopping,
roasting, preparing a number of different elements to the dish. It’s all
incredibly time consuming. Instead, you can batch cook meals at the
weekends and portion them into individual boxes or meal prep bags. Websites
like Fitness Must Haves
have reviews and more information on these if you’re new to the meal prep
game. Instead of constantly cooking from scratch, simply grab one of your
pre-prepared meals from the fridge or freezer and heat it up. Easy!
3. Meal Planning Saves Money
How often does fresh food go bad in your refrigerator? If you’re like the
majority of households, then your answer will be ‘every single week.’ We
all know food waste is bad, it’s
awful news for the environment
and costs us a small fortune each year too. However, when it comes to fresh
produce, it can be a struggle making sure everything is prepared and cooked
in time since it doesn’t last long at all. The great thing about meal
prepping is you save on waste since everything is being prepared, cooked
and stored in one go.
4. Menu Planning Saves Hassle
When you’ve finished work, done the school run and have finally gotten home, the
last thing you want to do is slave over a hot stove. It saves you
from getting ready to cook a meal and realizing you’re missing one or two
key ingredients. It also means you save on mess and washing up too, as
you’re only actually cooking for one day a week. When you’re a busy parent
with so much to do already, this is no bad thing! You can be safe in the
knowledge that you and your family are eating well, but everything is far
less stressful for you.
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Do you menu plan each week?
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