Moving right along here. Summer seems to be flying by, and well, everything after the 4th of July goes downhill fast. This week the camps and activities for the girls start, and I am hoping that they help to put us on a somewhat normal schedule.
Meal planning helps to keep things consistent, and here's what we'll be eating this week.
Monday - Chicken BLT salads (using leftover grilled chicken from yesterday)
Tuesday - Quick and easy enchiladas
Wednesday - Spaghetti bolognese with a house salad
Thursday - Chicken and summer vegetable tostadas (going to get my veggies at the farmers market)
Friday - Take out
Saturday - Ribs, corn on the cob, and side salad
Sunday - Pulled Buffalo chicken sliders
What's on your plate this week? For more meal time inspiration, visit I'm An Organizing Junkie's Meal Plan Monday linkup.
To view all of my menu planning posts, click here. Visit my What's For Dinner Pinterest board for even more ideas.
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